Saturday, March 14, 2009

Comfort food can still be good for you!

Dinner Menu
  1. Turkey and Brown Rice Meatloaf with Red Chili Glaze. It is moist, delicious and good for you. Served with loaded vegetable twice-baked potatoes. This is one meal you won't want to miss! Serves 6 for $25  (Sweet Potato substitution available by request)
  2. Side Salad: Organic mixed greens with shredded carrots, zucchini, red onion, olives, candied pecans and feta. Served with a white balsamic-shallot vinaigrette. Serves 2 for $5
Dessert Menu
  1. Red Velvet Cake. Iced with white chocolate frosting and dark chocolate shavings. Moist and very rich. Serves 6 for $8.50
Order by Saturday(a.m.), March 21 for delivery on Tuesday, March 24. 

The Easter menu is posted!!! Pre-order for your holiday brunch. Check out the link under "Ordering Form" and fill in the form completely.

Thursday, March 12, 2009

A little more time and a lot more flexible!


1.  I wanted to let you all know I will be extending the ordering time to Saturday mornings, giving you a few more days to get your orders in for Tuesday delivery. 
2. If you have a conflict with either of those days, call me..... I would love to work something out.
3.  Refer a friend and get a free dessert. (They will include your name in the"comments" on their order).
4. As business grows, I will be moving to two ordering days and two delivery days a week. Yeah!

Thanks for your business..See you Tuesday!

Sunday, March 8, 2009

Thyme for Spring!


Lemon- Herb Chicken Piccata 
topped with a savory saute of artichoke, 
sweet onion, mushrooms and capers.
Served with whole wheat penne &
Side of roasted seasonal vegetables
Serves 6 for $25

Old Fashion Lemon Bars
Serves 8 for $6.00

****Ask me about office lunch catering

Place orders by Thursday 3/12/09 for delivery Tuesday 3/17/09
Please e-mail or call with questions: 512.569.1694